Hazelnut Milk Chocolate Spread
HKD238.00
Piedmont Hazelnuts Praliné, 46% Milk Chocolate & Clarified Butter
An original recipe intended as a healthy treat for his daughters, Mandarin Oriental, Hong Kong's Executive Pastry Chef Christophe Sapy has created a Hazelnut Milk Chocolate Spread made with delicious hazelnut praline and milk chocolate without any additives or preservatives. Use a generous amount for pancakes, warm scones and freshly baked bread, or enjoy it straight from the jar.