White Chocolate, Pistachio and Cherry Gateaux
HKD558.00
A delicate pistachio sponge layered with creamy white chocolate and pistachio ganache, complemented by a tangy cherry gel. Finished with fresh seasonal cherries for a fresh and fruity touch.
This product contains dairy, gluten, egg, nuts and soy.
Please contact The Mandarin Cake Shop if you have any food-related allergies.
Add an additional HKD 688 for one bottle of Ruinart “R” de Ruinart Champagne on purchase of any signature cakes at The Mandarin Cake Shop. Click here to shop.
Terms & Conditions:
- Only valid for redemption at Mandarin Oriental, Hong Kong.
- Offer is subject to availability and valid while stocks last.
- Delivery service is available at a charge per location.
- Each chocolate marzipan can accommodate up to 45 English letters or 8 Chinese characters. Please enter your personalised message in the shopping cart.
- Order to be placed at least 48 hours in advance.
- Purchases are non-transferable, non-refundable and may not be redeemed for cash.
- Not to be used in conjunction with any other promotional offers.
- Should a dispute arise, Mandarin Oriental, Hong Kong reserves the right to arbitrate the final decision. Should there be any changes to the above information, the hotel has no obligation to inform the correspondents.