Mille-Feuille Vanilla Caramel Buckwheat

A refined interpretation of the classic French millefeuille, presented as an elegant, slender curved leaf. Delicately caramelized puff pastry is layered with light Madagascar vanilla cream, toasted buckwheat creamy , and salted caramel, creating a delicate balance of crispy textures, creamy richness, and subtly toasted notes.

This product contains gluten, dairy and eggs.

Please contact Mandarin Oriental Cake Shop if you have any food-related allergies.

Photo for reference only.

For bulk order more than 100 pieces, please contact Mandarin Oriental Cake Shop directly at+852 2825 4008 or email mohkg-cakeshop@mohg.com.

Terms & Conditions:

• Only valid for redemption at Mandarin Oriental, Hong Kong.
• Delivery service is available at a charge per location.
• Order to be placed at least 48 hours in advance.
  
• Purchases are non-transferable, non-refundable and may not be redeemed for cash.
• Not to be used in conjunction with any other promotional offers.
• Should a dispute arise, Mandarin Oriental, Hong Kong reserves the right to arbitrate the final decision. Should there be any changes to the above information, the hotel has no obligation to inform the correspondents.
• Extra Charges will apply for premium delivery service request within 1 hour time frame. Please contact Mandarin Oriental Cake Shop by email mohkg-cakeshop@mohg.com for further delivery enquiry.